When Cristina Ferrare wanted to do something special for her 25th wedding anniversary, she chose this simple, yet elegant, Lemon Angel Hair Pasta.
She paired it with a delicate and delicious Sea Bass with Cucumber Salsa and Chocolate-Covered Strawberries for dessert.
Get the receipe for Lemon Angel Hair Pasta
Looking for a sweet way to say "I love you"? Try these delightfully tempting desserts.
Sometimes a mother of three needs a time-out. Tahiti? Aspen? Try closer to home. Celia Barbour discovers flour power (and some hard-won fresh homemade noodles) in her own kitchen.
Driven to the Web by insatiable cravings, Celia Barbour found a world of e-grocers happy to fill her shopping cart with everything from pad Thai to the perfect Reuban.
Music isn't the food of love. Actual food is, and it doesn't have to be an elaborate meal. Get ideas to pump up the romance at your table here.
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