Quick and Easy Italian Recipes for Dinner
These simple recipes for classic meals let you have a home-cooked Sunday dinner on a busy Wednesday night.
By Lynn Andriani
Original Content | December 07, 2012 
Photo: Food & Wine/Frances Janisch
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There's no point in taking shortcuts when it comes to this buttery, garlicky Italian-restaurant classic—it's inherently speedy. The shellfish cooks in 10 minutes, and the ingredient list is blessedly short: butter, garlic, herbs, and lemon zest and juice. Add a loaf of crusty bread and you've got supper. Get the recipe: Sizzling Shrimp Scampi Next: Sauces that cook while the pasta does |
