Quick and Easy Dinner Ideas for 4
For nights when even ordering takeout isn't fast enough, here are simple meals you can throw together with whatever ingredients you have around.
By Lynn Andriani
Original Content | January 09, 2012
If you have prepared tortellini...
Put them in brodo, a clear Italian broth. Boil the tortellini in a large pot of salted water for 6 minutes; then add a bag of baby spinach and cook for another minute. Drain and then return the pasta and greens to the pot with 5 cups of chicken or vegetable broth and a small can (14.5 ounces) of chopped tomatoes; simmer 20 minutes. Serve sprinkled with grated Parmesan.
Printed from Oprah.com on Thursday, December 5, 2013
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