Quick, Easy, Healthy Salmon Recipes
Step away from the soy sauce marinade and try these easy dishes, which are just as flavorful and might become your new standbys.
By Lynn Andriani
Original Content | December 14, 2012 
Photo: Ngoc Minh Ngo
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Chowder can take a long time to make, especially if it involves shucking clams. This 45-minute version relies on two magical ingredients—bacon and leeks—to deliver deep flavor fast. A red bell pepper, canned corn and cubed Yukon Gold potatoes are the other star players—that is, in addition to boneless, skinless coho salmon fillets. Get the recipe: Salmon and Creamed Corn Chowder |
