You could just open a bag of chips...or you could whip up any one of these spur-of-the-moment, homemade party snacks.
By Lynn Andriani Original Content | November 15, 2011
Photo: Colin Erricson
Pancetta-Wrapped Scallops
You can make these with scallops or shrimp. Either way, the pancetta will moisten and flavor the seafood without overwhelming its rich but delicate flavor.