This is a classic vegetarian tapas dish that's always on the menu at Sazerac, chef Jason McClure's restaurant in downtown Seattle. Get the recipe: Garlic-Sherry Mushrooms
Get appetizer recipes and create tasty bites to share at your cocktail party.
These snacks let guests leave one arm free to shake a hand, hold a drink...or grab another.
Whether you use red or green grapes, tart goat cheese or buttery Brie, these snacks--each of which also include a walnut half--are among the easiest salty-sweet finger foods you can make.
Think of these "un-recipes" as guidelines for super-quick meals you can pull off in 20 minutes or less.
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