18 of Our Best 10-Minute Appetizers
You could just open a bag of chips...or you could whip up any one of these spur-of-the-moment, homemade snacks.
By Lynn Andriani
Clear Chilled Tomato Soup with Jicama and Cherry Tomatoes
Ken Oringer, who runs eight Boston-area restaurants, serves this soup in martini glasses. It looks impressive, but only you have to know it was as simple as pureeing tomatoes in a food processor.
Get the recipe: Clear Chilled Tomato Soup with Jicama and Cherry Tomatoes
Get the recipe: Clear Chilled Tomato Soup with Jicama and Cherry Tomatoes
Published 10/25/2013