Commercial granolas are often full of fat. This homemade version is healthier, with a mix of old-fashioned oats, pumpkin puree, olive oil, nuts, and dried fruit.
Get the recipe for Spiced Pumpkin and Brown Sugar Granola
We went through every recipe published in O since day one--about 750 in all--and found the 10 that are sure to become part or your repertoire.
If you can't stand the heat...why not let dinner cook itself? Dominique Browning rediscovers a classic '70s gadget: the Crock-Pot.
Cristina Ferrare talks about some of her favorite vegetarian cookbooks.
If you're storing enough staples to last through next year, why not make dinner out of them this week? Here are five deliciously inventive recipes to help you pare down your pantry.