|
Sign up for our newsletters!
 Terms of Use | Privacy Policy       Subscribe to O, The Oprah Magazine

9 Great Ways to Bring Pumpkin to the Table

A nutritional powerhouse, this squash belongs on your plate, not just your front porch.
Pin It
  |  
Print
2
Comments
2 of 10
Pumpkin pasta

Perk up pasta with roasted pumpkin and sage.

Get the recipe for Roasted Pumpkin and Sage Pasta

Photo: Dan Saelinger
From the October 2011 issue of O, The Oprah Magazine
2 of 10

Related Resources

Keep Reading

O's 10 Best Recipes from the Past 10 Years

We went through every recipe published in O since day one--about 750 in all--and found the 10 that are sure to become part or your repertoire.

Rediscovering the Crock-Pot—and Meals that Cook Themselves

If you can't stand the heat...why not let dinner cook itself? Dominique Browning rediscovers a classic '70s gadget: the Crock-Pot.

Cooking for Vegetarians

Cristina Ferrare talks about some of her favorite vegetarian cookbooks.

How to Clear Out Your Overstuffed Pantry

If you're storing enough staples to last through next year, why not make dinner out of them this week? Here are five deliciously inventive recipes to help you pare down your pantry.

Loading...
Advertisement
Oprah's Book Club 2.0
Advertisement
Advertisement
IN THE CURRENT ISSUE
Grow your life! Get an exclusive look at Oprah's new farm, uncover 28 fresh ideas for happier living, and learn Bob Greene's top secret to eating smarter. Plus, find out how you can win a trip to Hawaii to have lunch with Oprah!
see all new stories