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Picky Eaters Recipes for Kids
These family-friendly foods have simple, straightforward flavors built on pasta, chicken and other popular ingredients.
By Lynn Andriani
Original Content  |  March 26, 2013
Crispy Baked "Fish and Chips" Photo: Marina Delio
A Genius Rebuttal to "I Only Eat Fish If It's Fried"

Chances are, if a picky person will eat fish, it must be fried. But instead of beer-battering tilapia or halibut fillets and dunking them in a big pan of oil, Delio coats them in egg and seasoned panko and bakes them in a 450-degree oven. Wedges of russet potato go on the same baking sheet, which makes clean-up easy.

Get the recipe: Crispy Baked "Fish and Chips"
Printed from Oprah.com on Sunday, May 26, 2013
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