• 19 ounces nut loaf , canned
• 1 cup vegan mayonnaise
• 3/4 cup diced red onion
• 2 Tbsp. pickled relish
• 1/2 cup diced celery
• 1/2 tsp. roasted garlic powder
• 1/2 tsp. seasoned salt
• 1/2 tsp. sumac (Mediterranean seasoning)
• 1/2 cup diced red pepper
• 1/4 cup chopped cilantro

Mix all ingredients together. Garnish with cilantro leaves and pickled turnips. Use with cracker or crudités.

8 calories, trace fat, trace protein, 2 grams carbohydrates, trace dietary fiber, 0 milligrams cholesterol, 63 milligrams sodium