O's 10 Best Recipes from the Past 10 Years
The dishes we'll still be making in 2020.
Mushroom Quesadillas on Whole Wheat Tortillas
In this wholesome, guilt-free version of classic Mexican comfort food, salt, rather than oil, crisps up earthy whole wheat tortillas, and they're layered witha luscious mix of mushrooms and baby spinach. The result: a perfect appetizer to pass around your next south-of-the-border soiree.
Get the recipe: Mushroom Quesadillas on Whole Wheat Tortillas
This recipe is from Jewels and Jill's Healthy Festive Menu
Get the recipe: Mushroom Quesadillas on Whole Wheat Tortillas
This recipe is from Jewels and Jill's Healthy Festive Menu
From the May 2010 issue of O, The Oprah Magazine