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No-Bake Desserts for a Crowd
When turning on the oven just isn't an option, turn to one of these no-bake sweets.
By Lynn Andriani
Original Content  |  July 16, 2012
Buttermilk Brown Sugar Panna Cotta with Balsamic Strawberries Photo: Gentl & Hyers
The Perfect Follow-Up to a Mediterranean Meal

Panna cotta, a not-too-sweet dessert made from cream, buttermilk, sugar and gelatin, is popular all over Italy, served with berries, caramel or chocolate. Our recipe has you marinate strawberries in balsamic vinegar; the syrupy fruit juices add a zippy, tangy edge to the smooth custard.

Get the recipe: Buttermilk Brown Sugar Panna Cotta with Balsamic Strawberries
Printed from Oprah.com on Monday, May 20, 2013
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