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Eat Dinner in Around 35 Minutes: 7 Classic Recipes Updated

Courtesy of Food & Wine's Reinventing the Classics.
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Linguine with Walnut & Broccoli Rabe Pesto

Linguine with Walnut & Broccoli Rabe Pesto

Update the classic pesto pasta by using broccoli rabe instead of basil, adding a pleasing bitterness to the sauce, and in place of the traditional pesto noodle trenette, try easier-to-find linguine.

Get the recipe: Linguine with Walnut & Broccoli Rabe Pesto

Next: 12 of O's favorite comfort food recipes

Photo: Food & Wine/Quentin Bacon
Published on December 08, 2010
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