6 New Takes on Hummus—and How to Make Them at Home
The world's most versatile dip now comes in dozens of surprising flavors, from artichoke to chocolate.
Recipes created by Emily Malone
Trader Joe's Guacamole Hummus
This mash-up combines the best of both dips—chickpeas add protein, while the avocado, lime, and cilantro contribute fresh, vibrant flavors.
$3; Trader Joe's
Do It Yourself:
Leave out the tahini and lemon juice from the classic recipe, and use only 1 Tbsp. each olive oil and water. Add 1 medium peeled and pitted avocado, 2 Tbsp. lime juice, ½ tsp. onion powder or 2 Tbsp. chopped red onion, 1 cup loosely packed cilantro leaves, 1 Tbsp. diced and seeded jalapeño, and an extra ¼ tsp. salt (½ tsp. total).
$3; Trader Joe's
Do It Yourself:
Leave out the tahini and lemon juice from the classic recipe, and use only 1 Tbsp. each olive oil and water. Add 1 medium peeled and pitted avocado, 2 Tbsp. lime juice, ½ tsp. onion powder or 2 Tbsp. chopped red onion, 1 cup loosely packed cilantro leaves, 1 Tbsp. diced and seeded jalapeño, and an extra ¼ tsp. salt (½ tsp. total).
From the July 2011 issue of O, The Oprah Magazine