6 Vibrant Recipes from Michael Pollan
For years the writer has told us what to put on our plates. Now he's learning what cooking is really all about: slowing down, enjoying the process and filling the kitchen with family and friends
Recipes by Michael Pollan
Photo: Coral Von Zumwalt
2 of 6
Vinegar-Braised Chicken
This tangy, bright chicken is braised in red wine vinegar and tomatoes.
Get the Vinegar-Braised Chicken recipe
From the
April 2013 issue of
O, The Oprah Magazine
