A puree of McIntosh apples and sweet squash gets a little crunch from unexpectedly savory croutons and minced chives.
Get the recipe: Spiced Butternut Squash and Apple Soup with Maple Pumpernickel Croutons
Cristina Ferrare shares some memories and traditions from her favorite holiday, Thanksgiving.
Cristina Ferrare talks about some of her favorite vegetarian cookbooks.
How can you guarantee that you will be able to feed yourself, your family and even company when you haven't had time to run to the store? Two words: pantry items.
Serve up these healthy and delicious dishes that will even keep meat-lovers satisfied.
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