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Just Sweet Enough: Desserts Made Without Refined SugarNo white stuff here! These baked goods and frozen treats rely on honey, agave nectar and other natural sweeteners.
By Lynn Andriani
The Energy Jolt Without the Sugar CrashBy stashing a few of these addictive bars in your bag, you'll never have to face a vending machine full of off-the-charts-sweet snacks again. Sesame seeds, dried cherries and walnuts make for a perfect sweet-savory mix, and they stay bound together with coconut butter and either agave nectar or dark honey (which has a richer flavor than light).
Related ResourcesKeep Reading
Life is SweetChef Aine McAteer discusses the best alternatives to sugar and shares how to cook or bake with them in any recipe.
Maple Scones RecipeThese scones get their sweetness from maple sugar, a concentrated form of maple syrup.
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