Your picnic menu doesn't have to be just burgers and hot dogs—take your backyard dining to a higher level with these tasty, simple seafood sandwiches.
Servings: Serves 4
- 4 pounds lobster (1 pound per person), cooked and diced
- 4 tablespoons diced onion
- 4 stalks celery , diced
- 4 tablespoons low-fat mayonnaise (or mayonnaise-type salad dressing)
- 8 dashes hot sauce
- Salt and pepper to taste
- 4 sandwich rolls or hot dog buns
In a bowl, combine the lobster, onion, celery, mayonnaise, hot sauce and salt and pepper. Toss all ingredients until coated with the mayonnaise. Spoon into sandwich rolls and serve.
Printed from Oprah.com on December 5, 2013
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