Irish Oatmeal with Apple and Cinnamon
Recipe from Bob Greene's Best Life Diet
January 12, 2009
The flavors of apple and cinnamon enhance the already delicious steel cut oats.
Servings: Serves 4
- 1 cup raw steel cut oats (regular or quick)
- 2 apples , cored and shredded
- 1 tsp. ground cinnamon
- 1 tsp. maple syrup
- 1/8 tsp. salt
- 4 Tbsp. toasted chopped almonds
- 2 tsp. Smart Balance Buttery Spread
Bring 3 cups of water to boil in a medium pot. Add salt and stir in oats, apple, cinnamon and maple syrup.
Cook oatmeal according to the package directions.
Divide into serving bowls and top with spread and almonds.
Recipes from The Best Life Diet by Bob Greene © 2009. Used by permission.
Per serving: calories: 262; protein: 8 g; carbohydrates: 40 g; dietary fiber: 11 g; total fat: 9 g; saturated fat: 0.8 g; cholesterol: 0 mg; calcium: 55 mg; sodium: 89 mg
Printed from Oprah.com on March 9, 2014
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