Cabbage rolls can be stuffed with minced meat or vegetables, and they are a great way to use up leftover grains like rice or quinoa. Bake them in a tomato sauce, or try mushroom!
Get the recipe for Stuffed Cabbage Leaves
Cathal Armstrong creates classic pub dishes with a refined twist: braised lamb with baby root vegetables, Irish cheese and grits souffle, whiskey-spiked bread pudding and more!
Dine like Dickens with a hearty winter meal topped off with a decadent dessert.
An out-of-this-world lasagna, meatloaf with a twist, plus two meals that can be reinvented for the next night.
Think you're too old for chicken nuggets, fish sticks and macaroni and cheese? Think again with these childhood favorite recipes that have been updated for adult palettes.
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