Incredibly Delicious Foods for Fall
O, The Oprah Magazine | From the September 2008 issue of O, The Oprah Magazine
Photo: Gregor Halenda
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Snack foods are finally nailing that elusive combination: wholesome ingredients and can't-keep-your-hand-out-of-the-bag flavor. Food Should Taste Good is a line of stone-ground tortilla chips in varieties like cayenne-and-vinegar-spiked Buffalo. Arico's thin, crispy cassava chips are made from the fiber-packed root vegetable (try the Ginger on Fire). Riceworks' extra-crunchy brown rice crisps come in versions like wasabi and sesame-soy. Addicts can keep guilt to a minimum, since none of these products have artificial ingredients or trans fats. $3, FoodShouldTasteGood.com; $3, Aricofoods.com; $5, RiceworksSnacks.com Stylist: Marissa Gimeno for Halley Resources; Food Stylist: Maria Washburn |
