How to Puree Cauliflower

Oprah.com | January 15, 2006

PREP
Cut off florets and discard core.

COOK
Steam for 8 to 10 minutes.

PUREE
In a food processor or blender for about 2 minutes, with a few teaspoons of water if needed for a smooth, creamy texture.

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Printed from Oprah.com on Friday, May 25, 2012