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How to Poach an Egg - How to Make Poached Eggs
O, The Oprah Magazine  |  From the April 2011 issue of O, The Oprah Magazine
Poached Egg


Step 4: Cook 3 to 5 minutes, depending on the desired consistency of the yolk (3 minutes for a softer yolk, 5 minutes for a harder one). The white should be cooked through, firm, and no longer transparent.
Printed from Oprah.com on Tuesday, May 21, 2013
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