A secret ingredient Adam uses to give steak a great color is butter! Take a stick of butter and rub it across each side of the steak every time you turn it. Adam says the milk solids in the butter are the key to creating a great golden brown color.
Get all the recipes you need to throw a mouthwatering barbecue this summer.
The six tools every serious barbecuer should have near the grill, according to Adam Perry Lang, chef and co-owner of Daisy May's BBQ.
Nothing says summer like a meal from the grill. From easy to inventive, these recipes will have you manning the smoke and sizzle all season long.
Be it a picnic or a backyard barbecue, let these delicious dishes complement whatever you choose to fire up on the grill.
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