Horton's Kids Grilled Cheese
Horton's Kids is supported by more than 700 volunteers who tutor the children and take them on weekly field trips. These kids are just fantastic. Good Stuff Eatery—my restaurant—has done some great events with them, and their smiles will melt your heart! They've become part of the team. So try out this grilled cheese sandwich, but don't forget to donate first!
- Softened butter
- 8 slices potato bread
- 16 slices American cheese
- 8 thin slices kosher dill pickles
Heat a large nonstick skillet over medium heat. Place 2 sandwiches in the pan and press lightly with a spatula. Toast for 1 to 2 minutes until golden brown on the bottom. Flip, and toast 1 to 2 minutes more, until cheese has melted. Wrap the sandwiches in waxed paper and serve.