Ingredients 11 or 12 ounces semisweet chocolate morsels or 12 ounces butterscotch morsels1 can Spanish peanuts1/2 package Chinese noodles
Melt semisweet and butterscotch morsels over low heat. Remove from heat and stir in the peanuts and Chinese noodles. Place waxed paper on cookie sheets. Drop by spoonfuls onto the waxed paper and refrigerate until hardened. Enjoy!