Holiday Recipe Kit
Here’s a wardrobe of recipes that you can reshuffle to suit any occasion, so no matter what comes up—brunch, potluck, big sit-down dinner—you’re covered.
By Susan Spungen
O, The Oprah Magazine | From the November 2005 issue of O, The Oprah Magazine
"Chances are you already have everything you need to make this caramelized onion tart in your pantry," says chef Susan Spungen.
Get the Caramelized Onion and Bacon Tart Recipe