Holiday Recipe Kit
Here’s a wardrobe of recipes that you can reshuffle to suit any occasion, so no matter what comes up—brunch, potluck, big sit-down dinner—you’re covered.
By Susan Spungen
O, The Oprah Magazine | From the November 2005 issue of O, The Oprah Magazine 
Photo: Maria Robledo
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"Chances are you already have everything you need to make this caramelized onion tart in your pantry," says chef Susan Spungen. Get the Caramelized Onion and Bacon Tart Recipe |
