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12 Healthy (but Tasty) Seafood DinnersWe know fish is good for us...but not when it's drenched in butter or fried in oil. We gathered 12 recipes that keep things light.
By Lynn Andriani
Grilled Sea Scallops with Saffron Spaghetti, Vegetables and Fresh HerbsThis one-dish meal delivers protein, starch and vegetables (including Swiss chard, peas and tomatoes). It also has Mediterranean flavor, thanks to garlic, white wine, parsley, tarragon, basil and thyme.
Photo: Antonis Achilleos
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Chipotle Chili with Avocado Sour Cream RecipeYou'd never guess this savory chili contains healthy wakame in it since it almost melts away while cooking, leaving only its minerals and detoxifying benefits behind. Like most good chilis, this recipe loves a nice, slow cook to allow the flavors to meld, but is definitely worth the wait.
Poached Salmon in Court-Bouillon RecipeCourt-bouillon is a French term for a simple broth used to gently poach fish, seafood, or vegetables. It consists of a handful of vegetables and seasonings simmered with vinegar, lemon juice, or wine.
9 Secrets to Healthy AgingChef Aine McAteer reveals what you should do, eat and avoid to look your best and slow down the aging process.
Love, Food and Healthy AphrodisiacsChef Aine McAteer talks about the strong connection between food and love and reveals how and why certain foods are aphrodisiacs.
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