Lighter versions of the foods you love, from mac 'n' cheese to penne alla vodka, plus new ways to mix vegetables and carbs.
By Lynn Andriani Original Content | January 10, 2012
Photo: Thinkstock
Healthy Mac and Cheese
Whole wheat pasta, Greek yogurt and butternut squash add flavor to this lightened-up version of the classic. It also contains low-fat milk and only a tablespoon of butter.