Healthy Italian Recipes
We go beyond grilled vegetables and pasta to find simple recipes with fresh produce, classic Italian herbs and just enough cheese.
By Lynn Andriani
Original Content | January 11, 2012 
Photo: Quentin Bacon
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Mario Batali's sweet and savory salad tastes best when you prepare it just before serving so the thinly sliced brussels sprouts are still warm and the chicory wilts just a bit. Get the recipe: Pan-Roasted Chicory and Pear Salad |
