Healthy Italian Recipes
We go beyond grilled vegetables and pasta to find simple recipes with fresh produce, classic Italian herbs and just enough cheese.
By Lynn Andriani
Original Content | January 11, 2012
Photo: Sang An
A classic of Italian-American cuisine often made with veal, this stove-top pork version, made with lemon and capers, is super-easy to prepare and ready to eat in 15 minutes.
Get the recipe: Pork Scaloppine
Printed from Oprah.com on Tuesday, December 10, 2013
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