This recipe updates the Italian classic by adding chickpeas and Japanese eggplant. The veggie-topped toasts make a light lunch with minestrone or Italian wedding soup.
Get the recipe: Vegetarian Bruschetta Platter
Recipe for Grilled Vegetables with Lemon and Herbs, as seen in the April 2006 issue of 'O, The Oprah Magazine.'
Sandy Gluck shares ideas for delicious elementary, middle, junior high and senior high school lunches.
KJ Dell'Antonia shares ideas for teachable kitchen moments as the kids head back to school.
These simple recipes for classic meals let you have a home-cooked Sunday dinner on a busy Wednesday night.
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