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Mexican: The Dairy-Free, Fresh-Tasting Taco
While Mexican restaurants in the United States often serve enchiladas covered in melted cheese and then topped with a dollop of sour cream, tacos are a much lighter—and authentically Mexican—dish. This sautéed shrimp version is especially healthful, punched up with fresh tomatoes and lime juice.
Get the recipe: Chipotle Shrimp Tacos