A new way to serve kebabs, a superthin pizza, a lighter version of the wings you love and more ideas for this versatile meat.
By Lynn Andriani
Chicken and Watercress Soup with Ginger and Smoked Ham
Chef Andrea Reusing adds traditionally Asian ingredients such as soy sauce, Sriracha chili sauce, ginger and cilantro to an old favorite. Watercress, rich in vitamins B1, B2, B6, C, E, manganese and carotenes, adds even more feisty flavor.
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