We know what you're thinking: yogurt. But that's not what makes this lusciously creamy soup so good. Jared Koch and Jill Silverman Hough, co-authors of The Clean Plates Cookbook
, are experts at using produce and other intrinsically healthy ingredients in ingenious ways. Plus, every one of their delicious recipes comes together in a half hour. This soup is just one excellent example.
Get the recipe: Cauliflower Soup with Roasted Garlic Oil