Avocados are smooth, creamy, and good for you, to boot. Chef Eric Williams of Momocho in Cleveland shares seven ways to eat more of them, with inventive variations from his stellar guacamole menu.
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Secret Superfood: Avocados
In his expert series on affordable, accessible superfoods, author Dave Lieberman talks about why avocados, and their fat, are good for you, reveals the best way to keep avocados fresh and shares preparation tips beyond the tried-and-true guacamole.