Drinks, dinners, desserts and even a brunch dish that are easy and taste like summer.
By Lynn Andriani
To give this classic summer refresher an edge, cut lemons in two and dip the cut halves in sugar; then grill them over hot coals that have a few rosemary sprigs scattered on top. The lemons will have a slightly smoky, woodsy taste and—bonus!—be easier to juice when they're warm. Finish with honey-rosemary syrup, water and bourbon.
Download the Watch OWN app and access OWN anytime, anywhere. Watch full episodes and live stream OWN whenever and wherever you want. The Watch OWN app is free and available to you as part of your OWN subscription through a participating TV provider.