grape-nut halves
Photo: Thinkstock

Makes 40 appetizers


  • 40 walnut halves
  • 1/3 cup blue cheese or goat cheese
  • 20 seedless grapes (red or green), sliced in half


Place the walnut halves on a serving plate with the flat sides facing up. Spread about 1/2 teaspoon cheese on each and top with a grape half.