Grandmother Paul's Sour Cream Pound Cake
Created by Paula Deen
Food Network cook Paula Deen shares her recipe for Grandmother Paul's Sour Cream Pound Cake—a treat her grandma used to make!

Watch Paula and Oprah make this recipe! Watch
Servings:  
Ingredients
  • 1/2 pound (2 sticks) butter
  • 3 cups sugar
  • 1 cup sour cream
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 6 eggs
  • 1 teaspoon vanilla
Directions
Preheat oven to 325 degrees. Cream butter and sugar together; add sour cream. Sift flour and baking soda together. Add to creamed mixture, alternately with eggs, one at a time, beating after each. Add vanilla. Pour into a greased and floured tube pan and bake for 1 hour 20 minutes.

FROM: Moms Who Made Millions
Published on January 01, 2006

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