Gluten-Free Summer! 8 Amazing Recipes

The Watermelon Dish You'll Eat All Season

Shauna Ahern—the girl in Gluten-Free Girl and the Chef—loves the way sweet watermelon disappears on the tongue. Since its season coincides with that of heirloom tomatoes, she combines them in a salad with feta, tarragon, fruit olive oil and champagne vinegar. The result is equal parts sweet, salty and creamy.

Get the recipe: Watermelon–Heirloom Tomato Salad