Diana Bauman created A Little Bit of Spain in Iowa to preserve her families traditional Spanish recipes. She is an advocate of our local food movement and spends her time organic gardening, canning/preserving and blogging about whole (REAL) foods. She is one of Share Our Strength's featured bloggers for its 12 Days of Sharing campaign.
Traditional Spanish Christmas Cookies: Polvorones
Brussels Sprout and Bacon Gratin
Roasted Brussels Sprout with Red Onion and Pancetta
Cocido de Cordero - A Spanish Lamb Shank Stew
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