Servings: Serves 4
  • 2 bananas
  • Low-fat yogurt
  • 2 cups low-fat granola
Peel bananas and cut in half. Insert Popsicle stick into each banana, dip in yogurt and roll in granola until well coated. Freeze in Popsicle trays until solid—a few hours or overnight. Enjoy as quick and healthy breakfast item or snack anytime.