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Fresh Lemonade
Created by Ina Garten Servings: Makes 8 servings (12 cups)
Ingredients
Directions
In two batches, pulse water, lemon juice and ice in a blender, adding sugar to taste. Transfer to a large pitcher and serve immediately, or chill, covered, until ready to serve. Pour into tall glasses over ice.
Recommended variation: To make an alcoholic version, add chilled vodka to pitcher before serving.
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