• 1 filet mignon steak , about the size of the palm of your hand
• Frozen vegetable mixture or fresh broccoli and baby carrots
• Dash of seasoning salt

Grill steak—perfect for an indoor grill—to your likeness. Lightly season with seasoning salt. Steam carrots first for 10 minutes. Add broccoli for final 5 minutes. Place steak and vegetables on a plate and enjoy.

Tip: If you do not eat red meat, substitute with your favorite fish.