A mix-and-match menu including as many (or as few) store-bought options as you'd like.
By Lynn Andriani Original Content | December 01, 2011
Photo: Thinkstock
Main Course Option 3
Make it: Christmas Crackle Ham
This simple dish from Cristina Ferrare includes a glaze made from apple cider, orange juice, brown sugar and cayenne. You can serve it warm or at room temperature.