Fast Buffet Recipes - Party Food Ideas
A mix-and-match menu including as many (or as few) store-bought options as you'd like.
By Lynn Andriani
Original Content | December 01, 2011
Main Course Option 1
Make it: Roast Pork Tenderloin with Asian Glaze
Chef Art Smith says let the pork marinate in a zip-top bag while the oven heats up; then, roast the meat for 45 minutes.
Get the recipe: Roast Pork Tenderloin with Asian Glaze
Printed from Oprah.com on Monday, December 9, 2013
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