Our Top Slow-Cooker Recipes for Fall
If you feel like you're too busy to enjoy apple, butternut squash and pumpkin season, you'll love these unfussy dishes.
By Lynn Andriani
A New Pal for Pork Tenderloin
Pork's affinity for apples, peaches and plums is well-known, but slightly sweet autumnal butternut squash also happens to go nicely with the protein's subtle flavor. This recipe, from Melissa Hartwig's new The Whole30 Slow Cooker, is incredibly easy, and even more so if you use the pre-cubed squash many supermarkets sell this time of year. Smoked paprika gives the dish a pleasant depth, making it feel special enough for a Sunday dinner—though we'd gladly eat it any day of the week.
Get the recipe: Pork Tenderloin with Butternut Squash
Get the recipe: Pork Tenderloin with Butternut Squash
Published 10/09/2018