Servings: Serves 8 Ingredients:
Electric Lemonade
Mix the sugar and water in a small pot and boil for 3 minutes to make a simple syrup. Let cool. In medium bowl, stir together 1 cup syrup (leftover syrup can be refrigerated indefinitely), the lemon juice and the chopped mint. Pour mixture into ice-cube tray and freeze for one hour. In a blender, blend together frozen cubes, sparkling water, chopped mint and vodka. Pour into chilled glasses. Garnish with mint sprigs and lemon zest. Advertisement
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