Who can resist a gooey egg sandwich? This one is made with a regional New Jersey treat: sliced pork roll—a.k.a. Taylor ham—a rich, salty, bologna-like meat that's a Jersey specialty. (If you're nowhere near the Garden State, you can substitute Canadian bacon.) Fry it up; then layer with creamy scrambled eggs, buttery leeks and peppery arugula—all on a toasted English muffin.
Get the recipe: Jersey Girl Egg Sandwich